Taking control of your life starts by taking control of your nutrition. Read this article to find out what you should or should not eat! Learn how to make healthy choices that is right for you!
People see salad as being a healthy food, however, they make it less healthy when they pour dressing all over it. Dressings that are creamy tend to have more fat and lower nutritional value. An alternative, but still yummy, dressing is vinaigrette or homemade Italian dressing. Adding in some cranberries and walnuts to the salad makes it much tastier.
To avoid eating too much food at mealtime when dieting, use smaller plates, bowls and cups. It is instinct to fill up your plate so if you use smaller dishes, you will eat less food. Your mind will also let your stomach know you are full since you see a full plate when eating.
Choose fruits and veggies for snacks instead of processed foods. Processed snack foods have very few vitamins, minerals and nutritional value, while fruits and veggies have essential nutrients. You can eat until full when eating veggies and fruits and get more nutrition than eating a smaller amount of processed foods.
Suppose you are deciding whether to eat meat or not. There are two types of considerations. One is whether meat is “clean” food. Is it raised on a “factory farm” under toxic conditions? Is it loaded with hormones, nitrites and nitrates? If so, it is not a healthy food. The other consideration is ethical; this is a more complicated and individual decision.
Each autumn brings a fresh crop of winter squash: acorn, butternut, buttercup, hubbard and more. We welcome this crop both for its taste and nutritional value. Squash provide natural sweetness and can make a delicious soup. They are also strong in nutrients, such as, potassium and calcium and provide fiber, too!
Many of us enjoy going out to a favorite restaurant to eat. One trick to consuming the best amount of calories and avoid any extras is to skip that appetizer. You can always order a small salad in its’ place and it will fill you up just as much without all the extra fat.
Beans, beans what a wonderful food. Studies have shown that eating beans can reduce your chances of developing heart disease and could also prevent breast cancer. These great properties are thanks to beans’ high protein, vitamin, and fiber content. To reduce the chance of indigestion, add them to your diet gradually.
A good nutrition tip is to be sure your body is getting enough Vitamin D. Vitamin D is very important because it dictates how much calcium your body absorbs. An easy way to make sure you’re getting enough Vitamin D is by getting a little bit of sun everyday.
When you are looking for a meal that is easy to make and still gives you a lot of nutrition, try a baked potato. They offer a lot of fiber, and if you leave off the sour cream and butter, you will have a lower calorie meal with less fat.
Always carry healthy snacks around with you. That is a good idea because most of the time people cheat on diets because healthier options are not available to them at the time. Keeping nuts, dried fruits, sugar free candy and sliced vegetables around will satisfy any cravings you get.
Eat lots of vegetables every day. Your Caesar salad, the lettuce leaf on your hamburger or the carrot you chew as a snack – all count. Definitely include dark green leaf vegetables and legumes, as they are excellent sources of different vitamins and minerals. Go easy with dressings, toppings, butter and mayonnaise because they have a high fat content.
Make sure you’re carefully selecting your dairy products. Dairy product are rich in protein, calcium, vitamin D, and potassium, but you should choose products that contain little or no fat. Drink low-fat or skim milk, which allows you to get the same nutrients for less calories. If you have a milk allergy or are lactose intolerant, try soy or lactose-free milk. Cheese has a lot of saturated fat. Eat reduced-fat cheese instead.
Organic milk will actually keep longer than regular milk. You can store and use milk for five to seven days past its “expiration date,” which is actually a pull date for the stores. Organic milk will last for even longer in your fridge than regular milk and it tastes better, too.
Have snacks prepared ahead of time for when you have the munchies. If you have some carrot sticks prepared in ziplock bags it is easy to grab them and eat them together with a healthy dip like salsa or hummus. This helps you to avoid empty calorie snacks and keep your nutrition in check.
Most bad habits are psychological and this is equally true for nutrition. All of the battles are actually inside your mind. One example of this is removing the reward system that you have set up with yourself. You want to try to remove the associations between food and happiness. Food is fuel, not happiness.
Learn to scrutinize the ingredients of foods labeled as “healthy”, in order to discern what it is you’re really putting in your body. For example, a dried fruit and nut mix may seem healthy at first glance, but if that mix contains lots of salt, sugar, and other “extras” (such as chocolate), then it may not be such a good choice after all. Look for mixes without these additives or, at least, those with minimal amounts of them.
Now, let’s get to work! Apply what you know! Take control! Adopt a healthier lifestyle! Getting the proper nutrition will contribute to you feeling and looking better!